Indriya Wood-Pressed Mustard Oil for Healthy Cooking and Authentic Flavor
Product Details
About Indriya Wood-Pressed Oils
Product Highlights
- 100% wood-pressed (Kachi Ghani) mustard oil – no heat, no chemicals.
- Unrefined & cold-pressed to retain natural pungent aroma and nutrients.
- Multi-purpose: perfect for cooking, pickles, and traditional body massage.
Why You’ll Love It
Indriya Wood-Pressed Mustard Oil brings bold, authentic North Indian and Bengali flavour to your kitchen with every tadka and curry.
It is naturally rich in good fats and omega-3, making it a great choice for heart-conscious cooking when used in moderation.
Benefits
- Contains unsaturated fats and omega-3 that support heart-conscious diets as part of a balanced lifestyle.
- Strong pungent aroma enhances taste in curries, pickles, and marinades.
- Traditionally used for massage to help keep muscles warm and joints flexible.
Usage Suggestions
- Ideal for tadka in dals, sabzis, sarson da saag, fish curry, and Bengali dishes.
- Use in homemade pickles, marinades, and for traditional mustard oil massage.
Storage & Care
- Store in a cool, dark, dry place away from direct sunlight.
- Keep the bottle tightly closed and avoid using a wet spoon to preserve freshness and aroma.